Food and Drink Quiz (Round 30)
Pub Quiz Questions HQ
Questions:
1) Which traditional Indian dish is made with basmati rice, spices, and meat or vegetables, often served with raita and naan bread?
2) Name the fermented tea beverage that originated in China and is now popular in many countries around the world.
3) Which traditional Japanese soup is made with tofu, seaweed and a paste of the same name?
4) What is the name of the traditional Mexican dish made with a corn or flour tortilla, filled with various ingredients, and then folded or rolled up?
5) What is the name of the Italian dish made with Arborio rice, broth, and various ingredients, such as mushrooms, seafood, or vegetables?
6) Name the fermented milk drink that originated in the Caucasus region and is now popular in many countries around the world?
7) What is the name of the Middle Eastern dip made with chickpeas, tahini, lemon juice, and garlic?
8) What is the name of the Chinese dish made with stir-fried noodles, vegetables, and meat or seafood, often served in a savory sauce?
Answers:
1) Which traditional Indian dish is made with basmati rice, spices, and meat or vegetables, often served with raita and naan bread?
Biryani
2) Name the fermented tea beverage that originated in China and is now popular in many countries around the world.
Kombucha
3) Which traditional Japanese soup is made with tofu, seaweed and a paste of the same name?
Miso
4) What is the name of the traditional Mexican dish made with a corn or flour tortilla, filled with various ingredients, and then folded or rolled up?
Taco
5) What is the name of the Italian dish made with Arborio rice, broth, and various ingredients, such as mushrooms, seafood, or vegetables?
Risotto
6) Name the fermented milk drink that originated in the Caucasus region and is now popular in many countries around the world?
Kefir
7) What is the name of the Middle Eastern dip made with chickpeas, tahini, lemon juice, and garlic?
Houmus
8) What is the name of the Chinese dish made with stir-fried noodles, vegetables, and meat or seafood, often served in a savory sauce?
Chow Mein